* Items on this menu contain raw or undercooked ingredients. Consuming raw or under cooked ingredients may increase your risk of food borne illness, especially if you have certain medical conditions.
Beef Teriyaki
Served with steamed rice and house green salad
Tender, choice beef marinated and cooked in house special teriyaki sauce.
Salmon Teriyaki
Served with steamed rice and house green salad
Flaky salmon fillet marinated and cooked in house specialty teriyaki sauce.
Spicy Stir Fried Rice Cake
(Ttok-Bo-Ki)
Korean rice cake stir fried with sweet potato noodles, cabbage, carrot and onion in a spicy red chili sauce.
Beef Short Ribs
(Gal-Bi)
Marinated and grilled tender beef short ribs.Served with Rice and Korean Traditional Side Dishes.
Don Katsu
Served with steamed rice and house green salad
Deep fried breaded pork served with tangy katsu sauce
Chicken Katsu
Served with steamed rice and house green salad
Deep fried breaded chicken served with tangy katsu sauce.
Ramen
Spicy or Mild
Ramen noodles served in a spicy broth with egg, onion, scallions and mixed vegetablesChoice of Beef or Chicken.
Hot-stone Bowl Bi-Bim-Bap
(Dol-Sot-Bi-Bim-Bap)
Served in sizzling hot stone bowl.Served with Rice and Korean Traditional Side Dishes.
*Sashimi Salad with Rice
(Hwe-Dup-Bap)
Sushi-grade raw fish and fresh vegetables, a traditional Korean chili pepper paste served separately.Served with Rice and Korean Traditional Side Dishes.
Sweet and Sour Chicken
Served with Rice
Deep fried, battered chicken pieces smothered in our house sweet and sour sauce
Vegetable Spring Rolls
6 pieces
Vegetables rolled in wonton wrapper and deep fried.