* Items on this menu contain raw or undercooked ingredients. Consuming raw or under cooked ingredients may increase your risk of food borne illness, especially if you have certain medical conditions.
*Rainbow Roll
California Roll consisting of fresh steamed sushi rice, topped with juicy tuna, succulent salmon, tender red snapper, fresh shrimp and ripe avocado.
*Spicy Lover
Spicy crab with cucmber, spicy tuna, topped with jalapeno chili sauce.
Black Bean Noodle
(Jja-Jang-Myun)
Noodles topped with a combination of stir fried mix vegetables and a rich black bean and meat sauce.
Bi-Bim-Bap
Served with Rice and Korean Traditional Side Dishes
Seasoned mixed vegetables with soy and sesame oil seasoned beef on rice, topped with egg. Traditional Korean chili pepper paste served separately.
Spicy Pork
(Dae-Ji-Bul-Go-Gi)
Korean style thin sliced pork loin marinated in a blended red chili pepper paste, soy sauce, and garlic, served with mixed vegetables.Served with Rice and Korean Traditional Side Dishes.
Sweet Potato Noodles
(Jap-Chae)
Sweet potato noodles stir fried with beef and mixed vegetables in a slightly sweetened soy based sauce.
*Firecracker
Spicy tuna and crab salad topped with crunch flakes and sweet chili sauce.
Taco Sunomono
Octopus, cucumber and seaweed served in a specialty vinegar sauce.
Ebi Sunomono
Shrimp, cucumber and seaweed served in a specialty vinegar sauce.
Edamame
Crisp, steamed, whole soybeans.
Gyoza
8 Pieces
Deep fried dumplings
Shrimp Tempura
6 Pieces
Tempura battered fried shrimp